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The Whip!

 

Welcome Back

We’re looking forward to your visit. Here’s how to plan for the best experience. Any day, except Tuesday.

Make an online reservation.
It’s the most efficient way to know you’ll get a table inside or outdoors on the patio. Since the online portal is constantly updating in real time, it’s the most accurate way to see what’s available.

Walk right in.
Your party may be accommodated straight away or you’ll have to wait – reserved tables have priority.  You’re welcome to sit at the bar, whenever seats are open.  

Order Takeaway.
Enjoy a pint or growler and menu selections at home or wherever you’re most comfortable.

View our menu online.
Browse the beer menu and daily specials anytime. Use our QR code for touchless menus while you’re here.

Find Us

1383 North Chatham Road,
Coatesville, Pennsylvania 19320

Directions

Hours

11 am – 9 pm Monday – Saturday
CLOSED Tuesday
10 am – 9 pm Sunday (Brunch 10 am – 2 pm)

Upcoming Events

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4 days ago

The Whip Tavern

Happy Friday Whipsters!!! Chef Tim's dinner features for the weekend include: Grilled Rack of Lamb over mushroom risotto with roasted haricot verts and a red wine demi /Elk Osso Bucco with sweet potatoes, roasted Brussels sprouts, vanilla candy onions & chocolate demi / Pan Seared Barramundi with roasted fennel & potato hash and carrot puree / Grilled 12oz NY Strip steak chili rellano potatoes, roasted haricot verts, and truffle pepper butter/ White Bean & Ham Soup Du Jour / Pumpkin Cheesecake.

Reservations for our dining room or award winning patio can be made by clicking the link below or call 610-383-0600 to place a curbside or take away order.

reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!!

#thewhiptavern #thewhip #localpub #TGIF #fall #outdoordining #supportlocal
... See MoreSee Less

Happy Friday Whipsters!!! Chef Tims dinner features for the weekend include: Grilled Rack of Lamb over mushroom risotto with roasted haricot verts and a red wine demi /Elk Osso Bucco with sweet potatoes, roasted Brussels sprouts, vanilla candy onions & chocolate demi / Pan Seared Barramundi with roasted fennel & potato hash and carrot puree / Grilled 12oz NY Strip steak chili rellano potatoes, roasted haricot verts, and truffle pepper butter/ White Bean & Ham Soup Du Jour / Pumpkin Cheesecake.

Reservations for our dining room or award winning patio can be made by clicking the link below or call 610-383-0600 to place a curbside or take away order.

https://reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!!

#thewhiptavern #thewhip #localpub #TGIF #fall #outdoordining #supportlocalImage attachment

Comment on Facebook

I stopped in for lunch yesterday and enjoyed a short rib steak sandwich with rarbit cheese sauce, yummy.

2 weeks ago

The Whip Tavern

Happy Friday Whipsters!! Chef Tim's dinner features for the weekend include: Luxury Pie - a medley of butter poached whitefish, Gulf shrimp, bay scallops, crab, and Atlantic salmon in a shrimp & brandy cream sauce under garlic whipped potatoes / Pan Seared Swordfish with fingerling potatoes & ratatouille with a cider and caper buerre / Grilled 12oz New York Strip Steak over blue cheese and bacon au gratin potatoes, roasted haricot verts, and truffle & shallot compound butter / Pan Roasted Duck Breast with smoked duck fat pinto potatoes, braised collared brussels, and tomato & leek puree / Beef Stew / Apple & Pomegranate Cheesecake.

Reservations for our award winning patio or dining room can be made by clicking the link below or call 610-383-0600 to place a curbside or take away order!!

reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!!

#thewhiptavern #thewhip #luxurypie #duckbreast #outdoordining #supportlocal #localpub
... See MoreSee Less

Comment on Facebook

Tracy Ann

Heather Stauffer the white fish

3 weeks ago

The Whip Tavern

Happy Friday Whipsters!! Chef Tim’s dinner features for the weekend include: Roast Beef and Yorkshire Pudding with garlic whipped potatoes, roasted vegetable, au jus, and horseradish cream / Grilled Pork Chop over fingerling potatoes, caramelized apples & onions with an apple & bacon jam / Baked Fluke stuffed with a shrimp mouse over green curry risotto, roasted haricot verts and a pawpaw coconut cream sauce / Grilled New York Strip steak with a corn, andouille, and purple potato hash finished with a jalapeño & cheddar butter.

Reservations for our dining room or patio can be made by clicking the link below or call 610-383-0600 to place a curbside or takeaway order!!

reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!!

#thewhiptavern #thewhip #supportlocal #roastbeef #TGIF #fall
... See MoreSee Less

Happy Friday Whipsters!! Chef Tim’s dinner features for the weekend include: Roast Beef and Yorkshire Pudding with garlic whipped potatoes, roasted vegetable, au jus, and horseradish cream / Grilled Pork Chop over fingerling potatoes, caramelized apples & onions with an apple & bacon jam / Baked Fluke stuffed with a shrimp mouse over green curry risotto, roasted haricot verts and a pawpaw coconut cream sauce / Grilled New York Strip steak with a corn, andouille, and purple potato hash finished with a jalapeño & cheddar butter. 

Reservations for our dining room or patio can be made by clicking the link below or call 610-383-0600 to place a curbside or takeaway order!! 

https://reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!! 

#thewhiptavern #thewhip #supportlocal #roastbeef #TGIF #fallImage attachment

Comment on Facebook

Delicious with a great pub atmosphere!

Allyson Sara Pawpaw coconut cream sauce!

Stephanie Salvo. Please take me!!

Andy Donovan

4 weeks ago

The Whip Tavern

Happy Friday Whipsters!! Chef Tim's dinner features for the weekend include: Beef Wellington with garlic whipped potatoes, roasted vegetable, and sauce Bordelaise / Grilled Wild Boar Rack over sweet potato hash with a cranberry chimichurri / Pan Seared Mahi Mahi with lemon & garlic chive fingerling potatoes, roasted broccoli and red pepper coulis / Grilled 12oz New York Strip Steak, au gratin potatoes, roasted vegetable, and chili chive butter / Pumpkin Cheesecake.

Reservations for our award winning patio or dining room can be made by clicking the link below or call 610-383-0600 to place a takeout or curbside order.

reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!!

#thewhiptavern #thewhip #wildboar #beefwellington #outdoordining #TGIF #whipstrong #supportlocal
... See MoreSee Less

Happy Friday Whipsters!! Chef Tims dinner features for the weekend include: Beef Wellington with garlic whipped potatoes, roasted vegetable, and sauce Bordelaise / Grilled Wild Boar Rack over sweet potato hash with a cranberry chimichurri / Pan Seared Mahi Mahi with lemon & garlic chive fingerling potatoes, roasted broccoli and red pepper coulis / Grilled 12oz New York Strip Steak, au gratin potatoes, roasted vegetable, and chili chive butter / Pumpkin Cheesecake.

Reservations for our award winning patio or dining room can be made by clicking the link below or call 610-383-0600 to place a takeout or curbside order.

https://reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!!

#thewhiptavern #thewhip #wildboar #beefwellington #outdoordining #TGIF #whipstrong #supportlocalImage attachmentImage attachment

Comment on Facebook

Thank you. Did not disappoint🥰

1 month ago

The Whip Tavern

Happy Friday Whipsters!! Chef Tim's dinner features for the weekend include: Grilled 8oz Filet with wild mushroom risotto, roasted haricot verts, and stilton & truffle butter / Pesto crusted Cod over tomato couscous with cider buerre blanc / Grilled Lamb Loin Chops with rosemary roasted potatoes, haricot verts, and mint gremolata / Spicy Saffron Seafood Curry / Blueberry Cheesecake.

Reservations for the dining room or patio can be made by clicking the link below or call 610-383-0600 to place a curbside or takeout order.

reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!

#thewhip #thewhiptavern #locallamb #TGIF #outdoordining #weekendvibes #supportlocal #localpub
... See MoreSee Less

Happy Friday Whipsters!! Chef Tims dinner features for the weekend include: Grilled 8oz Filet with wild mushroom risotto, roasted haricot verts, and stilton & truffle butter / Pesto crusted Cod over tomato couscous with cider buerre blanc / Grilled Lamb Loin Chops with rosemary roasted potatoes, haricot verts, and mint gremolata / Spicy Saffron Seafood Curry / Blueberry Cheesecake.

Reservations for the dining room or patio can be made by clicking the link below or call 610-383-0600 to place a curbside or takeout order.

https://reservations.getwisely.com/the-whip-tavern

We thank you all for your continued support!

#thewhip #thewhiptavern #locallamb #TGIF #outdoordining #weekendvibes #supportlocal #localpub
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